Fancy and popular bar
After Casa Miguel in the 70s (the cheapest restaurant in Paris) and Olympe La Chef Parisienne, talented and media-friendly in the 80s, the Lou Cantou team takes up the torch from Chez Delphine.
With a classic bistro menu, neat, in the spirit of the Parisian bistros of yesteryear, at popular prices.
See you soon !
Bistrot Parisien
Parisian bistro as before, peasant products, local dishes